CUPCAKES ENG
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LEMON CUPCAKES

INGREDIENTS: 1.First, mix all the dry ingredients (flour, erythritol, baking powder). Then add the wet ingredients (milk, oil, yogurt and vanilla) to the dry mixture. Mix everything together until the mixture is completely combined. Distribute the resulting mixture in molds. Bake for 10 minutes at 180˚ C or until there are no crumbs left on Continue reading
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FERRERO ROCHER CUPCAKES

INGREDIENTS: Preparation: 1.Heat the oven to 180˚C and put the hazelnuts in a baking sheet. Bake them for 5 to 10 minutes. Wrap the warm hazelnuts in a cloth or transfer them to a container with a lid and shake them to remove their skins. We put them in a blender and mix until we Continue reading
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Lucija Prpić
Slastičarka specijalizirana za izradu dijetetskih slastica. Zaljubljenica u lijepu keramiku, miris kave, putovanja i sitnice koje život čine slađim.
