CAKES
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CHOCO – WALNUT CAKE
INGREDIENTS: 50 g of ground walnuts 40 g of almond flour 3 eggs 1 baking powder 3 tablespoons of sweetener as desired (powdered erythritol or xylitol) 3 tablespoons of olive oil 1 teaspoon of vanilla extract 70 g of walnuts 60 g of dark chocolate (sweetened with sweetener) 1 teaspoon of rum 1 tablespoon of… Continue reading
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CHOCOLATE CAKE
INGREDIENTS: 5 eggs 70 g of almond flour 3 tablespoons of melted coconut oil 1x baking powder 1 teaspoon of vanilla extract 15 g of cocoa 4 tablespoons of powdered erythritol 300 g of hazelnuts 15 g of cocoa 55 g of powdered erythritol 1 tablespoon of melted coconut oil 1 teaspoon of vanilla extract… Continue reading
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TIRAMISU CAKE
INGREDIENTS: 5 eggs 3 tablespoons of powdered erythritol 3 tablespoons of olive oil 70 g of almond flour 1x baking powder 1 teaspoon of vanilla flavor 5 egg yolks 100 g of erythritol 500 g of mascarpone cheese 250 ml of whipping cream Preparation: Separate the yolks from the whites. Mix the egg yolks and… Continue reading
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FOREST FRUIT AND DARK CHOCOLATE CAKE
INGREDIENTS: 70 g of almond flour 5 eggs sweetener as desired (4 tablespoons of erythritol powder or 3 tablespoons of xylitol powder) 3 tablespoons of olive oil 1 teaspoon of vanilla flavoring 1x baking powder 200 g of forest fruit sweetener as desired (50 g powdered erythritol, 35 g powdered xylitol) 50 ml of water… Continue reading
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MAGNOLIA CAKE
INGREDIENTS: 5 eggs sweetener as desired (4 tablespoons of erythritol powder or 3 tablespoons of xylitol powder) 70 g almond flour 1x baking powder 1 teaspoon of vanilla aroma 3 tablespoons of olive oil 2 egg yolks grated zest of one lemon 40 ml of lemon juice 40 g of sweetener as desired (erythritol or… Continue reading
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PISTACHIO AND FOREST FRUIT CAKE
INGREDIENTS: 5 eggs sweetener as desired (4 tablespoons of powdered erythritol or 3 tablespoons of powdered xylitol) 70 g of finely ground almond flour baking powder a teaspoon of vanilla flavoring 3 tablespoons of olive oil 75 g of cleaned pistachios 50 g of white chocolate (sweetened with sweetener) 75 ml of milk 1 tablespoons… Continue reading
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RASPBERRY AND WHITE CHOCOLATE CAKE
INGREDIENTS: 5 eggs 4 tablespoons of powdered erythritol 70 g of almond flour 1x baking powder a teaspoon of vanilla flavoring 3 tablespoons of olive oil 5 g of cocoa red food coloring 200 g of raspberries 50 g of erythritol 25 ml of water half of a squeezed lemon 1 tablespoon of corn starch… Continue reading
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COCONUT CAKE
INGREDIENTS: 150 g of almond flour 60 g of coconut flour 120 g of butter 4 tablespoons of erythritol 4 eggs 140 ml of milk 1 teaspoon of vanilla extract 1x baking powder 350 g of mascarpone cheese 150 g of butter 200 g of erythritol can of coconut cream * 1 teaspoon of vanilla… Continue reading
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CAKE WITH VANILLA CREAM AND BANANAS
INGREDIENTS: 5 eggs 3 tablespoons of erythritol 3 tablespoons of olive oil 70 g of almond flour 1x baking powder 1 teaspoon of vanilla extract 64 g of peanut butter 2 tablespoons of erythritol powder 1 teaspoon of vanilla extract 2 tablespoons of coconut oil 300 ml of milk 60 g of powdered erythritol 1… Continue reading
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CHRISTMAS CHOCOLATE AND CHERRY CAKE
INGREDIENTS: 5 eggs 70 g of almond flour 3 tablespoons of olive oil 1x baking powder 1 teaspoon of vanilla extract 15 g of cocoa 4 tablespoons of powdered erythritol 250 g of mascarpone cheese 175 ml of whipping cream (from milk fat) 125 g of milk chocolate (with stevia or another sweetener) 30 g… Continue reading
O MENI
Lucija Prpić
Slastičarka specijalizirana za izradu dijetetskih slastica. Zaljubljenica u lijepu keramiku, miris kave, putovanja i sitnice koje život čine slađim.
