chocolate hearts
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CHOCOLATE HEARTS
INGREDIENTS: 100 g of raspberries 25 g of powdered erythritol 25 ml of water 1 teaspoon of corn starch 30 g of peanut butter 1 tablespoon of powdered erythritol 1 tablespoon of vanilla flavoring 2 tablespoons of coconut oil 150 g of cream cheese 40 g of powdered erythritol 1 tablespoon of rum 1 tablespoon… Continue reading
O MENI
Lucija Prpić
Slastičarka specijalizirana za izradu dijetetskih slastica. Zaljubljenica u lijepu keramiku, miris kave, putovanja i sitnice koje život čine slađim.
