raspberries
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MAGNOLIA CAKE

INGREDIENTS: Preparation: 1.First separate the whites from the yolks. Beat the egg yolks together with the sweetener with a mixer until the mixture becomes lighter and foamier. Add vanilla and olive oil to the mixture and mix everything together. Gradually add the dry ingredients (almond flour and baking powder). Beat the remaining egg whites into Continue reading
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CHOCOLATE HEARTS

INGREDIENTS: 1.For raspberry filling cook everything (raspberries, erythritol, water and corn starch) together on low heat for about 10 minutes. Then cool and transfer to a pastry bag. 2.For peanut filling melt everything (peanut butter, erythritol, vanilla and coconut oil). 3.Melt the chocolate and let it cool a little. In the meantime, mix the other Continue reading
O MENI

Lucija Prpić
Slastičarka specijalizirana za izradu dijetetskih slastica. Zaljubljenica u lijepu keramiku, miris kave, putovanja i sitnice koje život čine slađim.
